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Focus on-trade: Rounding up
LONDON LUCIANO 77 St James’s Street, SW1A 1PH Marco Pierre White is back in town. The restaurant king and original celebrity chef has launched a new Italian restaurant – named after his eldest son – in the West End. The menu is part English and part Italian, which must keep the waiters as busy with translations as they are with serving. Highlights include carpaccio of Aberdeen Angus (£9.50) to start, moving on to grilled Dover sole with burro al Barolo (£25) or roast rump of lamb with thyme, pomodori ripieni and cicoria (£15.50). As you might imagine, the wine list is heavy on Italy. ...
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